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Barosi Premium Buffalo Ghee 500 Ml | Vedic Bilona Method | Churned From Curd | Pure & Natural | Farm Made In Small Batches | Glass Jar Packing
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C$39.82
List price: C$47.19
 16% Off
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  • MADE FROM CURD NOT CREAM: Barosi Ghee is made from curd not milk cream. The freshly sourced Buffalo milk is boiled and set to curd the curd is then hand-churned bi-directionally to obtain butter. The butter is separated and heated slowly to obtain our gra
  • 100% NATURAL & PURE: Barosi Buffalo Ghee is made using the fresh & pure milk of the grass-fed desi Buffalos reared on our farm. Our Ghee is made in small batches to assure freshness & quality. The Buffalos are neither injected with hormones nor artificial
  • NUTRITIONAL POWERHOUSE: Barosi Ghee has a wonderful balance of Omega-6 to Omega-3. It's rich in vitamins A E K and anti-oxidants. Ghee aids digestion & gut health helps improve immunity and has external healing & nourishing properties.
  • USAGE: Our pure & natural Ghee can be used for daily cooking sautéing vegetables and baking. Apply a dollop of our fresh Ghee to hot parathas or roti or add it to a hot bowl of dal rice.
  • SUSTAINABLY PACKED: Our Ghee is sustainably packed and delivered in a Glass Jar. The Glass Jar packing helps retain the freshness & quality of the Ghee and promotes longer shelf-life. Store the Ghee in a cool & dry place away from direct sunlight in a tig
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Fresh, natural & wholesome - Milk that speaks for itself. Still, there's a story to be told, and a pretty interesting one! How we came to be? During our childhood, Maa used to give us a glassful of milk right out of a clay pot as soon as we got back from school. This clay pot was kept in a Barosi. Barosi is a small pit dug on the ground lined with wooden pieces and cow dung cakes for heating the clay pot on a very low flame. After sitting for a couple of hours in the simmering flame of Barosi, the milk gets an amazingly earthy aroma. Yes, we can still smell it! And this memory is what gave birth to our brand - Barosi.

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