Kulith PithaleDhanashree Gruha Udyog presents you ready to cook delicious vegetarian kulith pithale with ingredients like kulith powder tadka masala kokum refined groundnut oil salt. Directions for Preparation: 1. Add one heaped spoon of Kulith mix powder to 100 ml water. 2. Boil it for 2 minutes. 3. Serve hot. Tip:- Add grated coconut and coriander leaves for better taste. This product requires no added ingredients just add water and cook and product is complete Indian style cuisine. Disclaimer : Products are to be kept in cool and dry place.