Jackfruit Pickle | Kathal ka Achaar (250/500 gm Jars)

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C$34.97

List price: C$41.62

16% Off

Availability: 10 item(s)

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Made with Kathal locally grown in Mithila, including nearby areas of Darbhanga & Samastipur
The Kathal is steamed, and sun-dried - both, to bring softness. Made in MUSTARD Oil.
Homemade, Sun-Dried, Traditional Pickle from Mithilanchal in Bihar.
Store in a cool dry place. Use a fresh, dry spoon to take the pickle out.
Spicy and Tangy

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The Kathal used for pickling at JhaJi Store is sourced from local areas in Darbhanga and Samastipur, where farmers have been cultivating them for decades. We believe in supporting local farmers and ensuring the quality of our ingredients.

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Jhaji