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The Marwar Papad Combo featuring Chana Masala and Urad Sindhi Jeera papads offers a delightful fusion of flavors all within an 800 GM resealable zipper pack. This combo provides 400 GM of each variety ensuring a diverse and satisfying snacking experience rooted in Rajasthani culinary traditions. The Chana Masala papads crafted from chickpea flour deliver a robust and savory profile characterized by a meticulously blended array of spices that create a warm satisfying heat. These papads offer a hearty crunch making them a substantial and flavorful snacking option. Complementing this the Urad Sindhi Jeera papads made from urad dal flour offer a unique blend of earthy urad dal with the aromatic addition of cumin (jeera) reminiscent of Sindhi cuisine. This variety provides a distinct flavor profile combining the nutty taste of urad with the warm slightly bitter notes of cumin. Both varieties are meticulously handmade 7-inch papads totaling approximately 56-60 pieces crafted using authentic Rajasthani spices and traditional techniques ensuring a genuine and flavorful experience. The resealable zipper pack maintains the freshness and crispness of these varied papads making them ideal for appetizers side dishes or a satisfying snack that seamlessly blends the hearty chickpea flavors with the aromatic urad and cumin profile. This combo caters to those seeking a balance of robust and aromatic flavors all while maintaining the traditional quality of handmade Rajasthani papads.
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