Sambhar is one of the most delicious South Indian foods often served as a side dish with rice and vegetable stir fry. This masala is the main ingredient that s aroma and taste to the dish. Ingredients: Jeera (cumin), dhaniya (coriander), methi (fenugreek seeds), til (seeds), mirch (pepper), chana (chickpeas), masur dal (lentils), urad dal (black gram), bhoora sarason (brown mustard), lala mirch (red chilli), tuvar dal (pigpea).