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is made frgarlic cloves that have been and ground into a fine powder. The flavor is garlicky but vastly different than fresh-chopped garlic. It tastes sweeter and much less assertive than fresh garlic. is a popular ingredient in spice blends and dry rubs. It's used to season veggies and proves a welce ition in snacks like popcorn and roasted nuts. can even be used to get brighter flavors in low-sodium dishes. Uses mixed with other spices and herbs to make a dry rub. ed to soups and stews. Whisked into vinaigrettes. Used as a seasoning in sauces. ed to gravies. Mixed in with bread or pasta dough. Sprinkled on pizza prior to baking. Mixed into burger when making hamburgers.
Product Dimensions:
15 x 5 x 22 cm; 1 Kilograms
Country of Origin:
India
Item Weight:
1 kg
Specialty:
Natural Low Sodium
Ingredient Type:
Vegetarian
Net Quantity:
1000 gram
Form:
Powder
Brand:
Nature Vit
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