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Organic Cart Natural Super Strong Hing/Asafoetida Powder 50 Grams
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C$12.47
List price: C$15.74
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  • Asafoetida/Hing is used in savory dishes often to add a more full flavor by mimicking the taste of onions garlic egg and even meat. It's a staple ingredient in Indian cooking commonly used along with turmeric in lentil dishes like dal and a variety of veg
  • In the kitchen it's recommended to add it to hot oil or another source of fat to help reduce its sulfurous flavor and smell. In Indian cuisine hing powder is often paired with other spices like turmeric or cumin to provide a savory umami flavor to lentil-
  • When making a curry or dhal adding just a pinch of hing to hot oil or butter releases a pleasant garlicky aroma. Make sure you allow it to simmer for about 15 seconds so it's fully incorporated before combining with any other spices; your nose will tell y
  • Hing might help reduce bloating and other stomach problems. It contains certain constituents that have carminative (relieves gas) and antispasmodic effect. It helps to reduce stomach aches flatulence spasms and also helps to improve digestion.
  • Consume a dash of hing on a daily basis by adding it into gravies and dals. Another option is to dissolve some hing in water and drink it daily.
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Asafoetida also spelled asafetida also called hing spice gum resin prized as a spice in India and Iran where it is used to flavor curries meatballs and pickles. Acrid in taste it emits a strong onion like odor because of its organic sulfur compounds. Organic Cart is committed to provide the best Quality products and the best services to every customer.

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