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NATURESMITH SMOKED PAPRIKA POWDER-60g || SPANISH SMOKED PAPRIKA SPRINKLER SMALL JAR ||
More of Nature Smith
C$6.67
List price: C$9.07
 26% Off
20 item(s)
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  • Enhanced the flavour of food.
  • Use In chicken Rice Sea Foods Marinades etc.
  • Just a little bit adds an incredibly seductive smoky flavor and aroma to any dish.
  • It's used in making chorizo sausage and many paella recipes.
  • It goes well with brown rice garlic and mushroom.
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Smoked paprika is made by drying peppers over smoking oak wood. Over a period of about ten to 15 days the hot air and smoke both help to evaporate the moisture in the peppers as well as to impart a wonderful smoky flavour. Once the drying process is complete the peppers are milled into a fine powder and packaged.

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